Finger Millet(Ragi / Nachni)
Price upon request
- Rich in calcium, iron, and fiber, ideal for promoting bone health and balanced nutrition.
- Naturally gluten-free, making it perfect for gluten-sensitive diets and healthy food options.
- Sourced from trusted farms, ensuring high-quality processing and hygienic standards.
- Available in whole or powdered form, with flexible packaging and private labeling options.
- Ideal for bulk export to health food manufacturers, distributors, and retailers worldwide.
10000KG (Kilogram)
India
In Stock
100820
- Gluten-free supergrain, widely known as Ragi or Nachni in India
- Rich in calcium, iron, fiber, and essential amino acids
- Boosts bone strength, supports heart health, and aids in weight loss
- Low glycemic index – ideal for diabetics and healthy diets
- Promotes digestion, improves immunity, and combats anemia
- Excellent for growing children, pregnant women, and the elderly
- Used in ragi roti, malt, porridge, and baked goods
- Grown in dry areas – an eco-friendly crop
- A nutrient-dense ancient millet for modern nutrition
